Nebbiolo Langhe DOC
Calcareous silty clay
Ruby red with orange highlights, on the nose cherry and violet hints are combined with remarkably fine spicy overtones. On the palate it starts out with a full bodied feeling, while the finish reminds of the red fruit scents and tannins.
Red and gamey meat, pasta with ragu sauce, piemontese pasta "ravioli del plin" . Serve at 14-16° C.